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 GROUND Culinary Centre
   ...the way we were

Ground Products | Dry spice mixes and rubs | Ras al Hanout

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Ras al Hanout Ras al hanout means 'top of the shelf' in Arabic, and can contain over 20 spices. Each souk has their own blend. Our version balances top note spices with mid-range, giving a slightly floral aroma. We recommend it mixed with oil, lemon juice and garlic as a marinade on fish and meat. It can also be used dry to spice up rice, potatoes, or other side dishes. Ingredients: 21 spices - our secret blend ITEM TEMPORARILY UNAVAILABLE Please contact us for information

Ideas for Ras al Hanout

1. Ras al Hanout can be rubbed onto fish or chicken before pan-frying or grilling to give a nice golden, aromatic finish.
2. Add half a teaspoon of Ras al Hanout per cup of couscous or rice while cooking to give a lightly spiced taste.
3. Throw together a green salad with whatever you have available and then make it special by adding whole prawns that have been tossed in Ras al Hanout and quickly seared in a hot pan. Use about 1 teaspoon of Ras al Hanout to 400g raw prawns. You could also cube old bread (Turkish or ciabatta would be good), lightly toss in Ras al Hanout and then fry in olive oil till golden, and add to the salad.
4. Make mince gourmet with the addition of 1 grated onion, 1 teaspoon of Ras al Hanout and 2 tablespoons of chopped mint (to 500g mince), formed into little meatballs, rissoles or even wrapped around skewers to be barbequed. Lamb mince works especially well with this Ras al Hanout idea.
5. Dust calamari rings with a mixture of Ras al Hanout and flour before frying.
6. Add a sprinkling of Ras al Hanout to your next omelette while cooking.
7. Mix Ras al Hanout with a little oil, lemon juice and garlic as a marinade for chicken or fish.

Ras al Hanout related Products

• Toum
• Za'atar
• Chermoula

Ras al Hanout related Recipes

• Mrouziya (Honey Spiced Lamb with Ras al Hanout)
• Ras al Hanout Chicken with Almond Crust
• Ground's Easy Chicken Stew with Ras al Hanout
• Kokoda/Ceviche with Ras al Hanout
• Moorish Nut Crust Pie with Ras al Hanout
• Ras al Hanout-Spiced Aubergine
• Baked Squash with Ras al Hanout, Wild Rice and Mushroom Stuffing

Guarantee of Quality
We guarantee the quality of all our products. Should you be unhappy with your product in any way, please contact us with details of where and when you purchased the product, along with the used by date. We'll gladly replace the product or give you another one from our range to the same value.

For more information on Ground, or to order any listed products, please contact us.