Here at Ground we like to keep you up to date with what's happening, and to do this we have two newsletters.
The Ground Gourmet Essential newsletter is specifically designed for those who can't get to the deli but are keen to know about our Ground Gourmet Essential range of Spices, Dukkahs and Condiments. This newsletter informs you of any new additons or changes to the range, new stockists throughout New Zealand and provides new recipes to try.
Our other newsletter is our Deli newletter. This is a monthly newsletter with what's new in-store, the highlights and changes that have occured over the month, news on up and coming events and a new recipe each month. The deli newsletter also keeps you up-to-date with our monthly Wine Tastings and Cooking Evenings.
In each newsletter you will find:
|Ground Culinary Centre Newletter||Ground Gourmet Essentials Newsletter|
|Previous Newsletters...||Previous Newsletters...|